

Created by Dhaval Udeshi, Afsana Verma, and Amit Verma, with design by Gauri Khan, Soraia features Mumbai's first glasshouse restaurant and cuisine by Chef Hitesh Shanbhag that reimagines Indian flavors through European technique.
Its "Mélange India" bar offers region-inspired cocktails, making Soraia a harmonious experience where culture, craft, and curiosity meet under the stars.





Discover the unique elements that make Soraia an unforgettable destination
Mumbai's first glasshouse restaurant offering an immersive dining experience under the stars
An exclusive chef-curated experience blending Indian and European culinary artistry
Region-inspired cocktails crafted with indigenous ingredients and modern techniques
A polished, elegant look is encouraged at all times. Tailored jackets, collared shirts, and refined silhouettes set the tone for an intimate, elevated dining experience.
Closed-toe dress shoes are preferred; minimalist accessories complement the ambience. Athletic wear, flip-flops, and overly casual attire are not in keeping with our setting.
Mumbai, India
A destination for refined dining

Experience the essence of Soraia. We recommend booking in advance to ensure your preferred seating arrangements.